IN & OUT BAGELS AND MORE
18800 NE 29 AVE STE 9 · AVENTURA · Dade County · FL 33180
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Observed paper towels lining container of cut tomatoes and cut lettuce. Located in reach in cooler and walk in cooler. **Warning**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed bagels being stored in non food grade bags. Located in walk in cooler. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following food temperatures greater than 41°F; cheese pastry (86F – Cold Holding); spinach and cheese pastry (80F – Cold Holding); mushroom pastry (83F – Cold Holding); potato pastry (81F – Cold Holding) All were stored in plastic case on front counter. Plastic container has no temperature control, less than 4 hours. Manager moved to cooler. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed cleaning supplies stored on shelf directly next to food under prep table. **Warning**
Intermediate 9
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. **Corrective Action Taken** **Warning**
31A-07-4Intermediate – Handwash sink missing in warewashing or food preparation area. Observed establishment extended front counter adding a make table for food prep with no hand washing sink. Nearest hand washing wash is in kitchen area but there is a wall and door that separates areas. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing sink in kitchen area blocked by dishes. **Warning**
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed establishment removed hand washing sink from prep area. **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed various changes made to establishment that does not match the plans on file. Hand washing sink moved from wall on side of walk in cooler to wall next to mop sink, Front counter extended adding a make table for food prep and establishment added a flat grill in kitchen area. No updated plans on file. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken** **Warning**
02B-02-5Intermediate – Observed establishment offering raw salmon but establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Discussed and emailed form to operator. **Corrective Action Taken** **Warning**
02B-01-5Intermediate – Observed establishment offering raw salmon in various menu items but menu does not identify that items contains raw or undercooked animal foods covered by the consumer advisory. **Warning**
Basic 4
08B-38-4Basic – Food stored on floor. Observed cases of sodas and cases of oranges stored in floor in walk in cooler. Also, various cases of food being stored on floor in walk in freezer. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Located between front counter and reach in cooler. **Warning**
25-05-4Basic – Single-service articles improperly stored. Observed cases of takeout containers and cups being stored on floor in dry storage area. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Located in reach in cooler next to walk in cooler. **Warning**
Inspector observations synchronized from DBPR on October 21, 2026 1:07 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.