CITY'S BISTRO
3451 4TH ST N · SAINT PETERSBURG · Pinellas County · FL 33704
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee cracked hard shell eggs and continued cooking with ready to eat foods.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Hard shell eggs over ready to eat food in reach in cooler on cook line. Employee moved eggs to bottom shell **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. salmon (47F – Cold Holding); sausage (47F – Cold Holding). Manager placed items in freezer. Salmon 43F, sausage 43F. **Corrected On-Site**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Potato salad made 1-11-24. No date mark. Employee date marked item **Corrected On-Site**
Basic 3
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
16-16-4Basic – Equipment and utensils not rinsed between washing and sanitizing. Sanitizer mixed with soap in wash step. Manager set up three compartment sink correctly. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No employees must wash hand sign at front counter
Inspector observations synchronized from DBPR on October 14, 2026 1:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.