ROBS FAMILY BBQ
837 N NOB HILL RD · PLANTATION · Broward County · FL 33324
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer at dishwashing machine at 00 ppm **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed hotel and restaurant license expired on 12/01/2023. **Admin Complaint**
Intermediate 6
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed food manager certification expired on 09/22/2021. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed utensils and food containers stored in handwash sink at cookline. **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marked on cooked ribs stored in walk in cooler. Per operator, ribs cooked yesterday morning. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. -Observed several unlabeled spray bottles with cleaning chemicals in kitchen area **Warning**
Basic 9
16-03-4Basic – Accumulation of debris inside warewashing machine. **Warning**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Warning**
08B-38-4Basic – Food stored on floor. Observed case with food items stored on walk-in freezer floor. **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. **Warning**
08B-12-5Basic – Stored food not covered. Observed an uncovered container with cooked ribs stored in walk-in cooler. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls at dishwashing station soiled with accumulation of old food residue. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed sugar removed from the original container not identified by common name. Operator label. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 10, 2026 1:07 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.