Inspection Report

Florida DBPR Inspection Report
Warning

DON JEDIONDO

4973 INTERNATIONAL DR STE FC8 · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateJuly 24, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3349709
Visit number1
Inspection Visit ID8368969
DBPR license5815396

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw pork in walk in cooler **Warning**

Warning
#5High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee bent tied shoes with gloves on and went back to food production. Manager instructed on proper procedures. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. AT Grill-raw chicken 50F raw beef 52F raw steak 50F sliced tomato 50F Front counter- cream sauce 60F Operator returned all items to walk in cooler for temperature recovery. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Trash can in front of hand sink **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Ownership changed with no plans submitted. Addition of oven, ice machine, reach in freezer, and reach in coolers. **Warning**

Warning

Basic 3

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Near back hand sink **Warning**

Warning
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Under bag in box stand **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Pot of soup on floor to cool. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 25, 2026 12:40 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.