CHILI'S SOUTHWEST GRILL & BAR
9350 ATLANTIC BLVD · JACKSONVILLE · Duval County · FL 322258219
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Slide cheddar cheese (46-48 – Cold Holding), in flip top cooler located to the left of grilling station. Person in charge indicated cheese not out over 4 hours and placed back into walk in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing from non chemical side of splitter at mop sink. **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board next to grilling station is soiled with food debris.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink next to prep table.
Basic 13
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed containers not inverted on drying rack next to triple sink. Person in charge inverted containers. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee jackets hanging from rack in storage room next to packages of bread and beverage boxes; next to triple sink.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting on food bins located atop wash rack.
36-73-4Basic – Floor soiled/has accumulation of debris. Walk in freezer adjacent to walk in cooler near prep area had ice buildup up and soil on floors.
08B-38-4Basic – Food stored on floor. Observed boxed food items stored on floor in walk in freezer located at end of prep table.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer located adjacent to walk in cooler near prep area.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. 3 Microwave ovens located throughout kitchen area are soiled on the upper interior.
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed lights in food storage room located next to triple sink without proper shield.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No sign on hand wash sink located next to tea beverage station near serving line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vent hood over cooking station next to prep table is soiled. **Repeat Violation**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels on food containers atop drying rack located next to prep area.
33-16-4Basic – Open dumpster lid. Observed lid open on dumpster in rear of establishment.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on prep table next to dish wash station not stored in sanitizer.
Inspector observations synchronized from DBPR on October 13, 2026 3:28 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.