BOARDWALK BOWL
10749 E COLONIAL DR · ORLANDO · Orange County · FL 32817
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 small flying insects by walking cooler on Brooklyn south 3 small flying insect's inside ice well on Brooklyn South bar 4 small flying insects on soda gun at the main bar 3 small flying insects by soda boxes behind kitchen 2 small flying insects walking on sanitizer line under three bay sink 4 small flying insects under prep table located on dish area 1 small flying insect at front counter Total=20 small flying inscets **Repeat Violation**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over mozzarella cheese on walk in cooler. **Corrected On-Site**
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.No paper towels on hand sink located at dish area. **Corrected On-Site**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Basic 10
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair.Ceiling tile out of place by walk in cooler on main bar.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Employee making sandwiches while wearing a watch. **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation.Employee working on the line with no beard guard.
36-73-4Basic – Floor soiled/has accumulation of debris.Grease build up behind fryers.
36-17-5Basic – Floor tiles missing and/or in disrepair.Tiles under three bay sink.
08B-47-4Basic – Food not stored at least 6 inches off of the floor.Ice bags stored on walk in freezer floor. Water bottles stored on walk in cooler floor. Corrected On-Site** **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer.Ice build up on walk in freezer floor, ice build up on ice cream freezer.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues.Reach in cooler across from fryers have debris.
29-49-6Basic – Standing water in bottom of reach-in-cooler.Standing water on ric at Brooklyn Bar.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
Inspector observations synchronized from DBPR on October 19, 2026 2:24 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.