Inspection Report

Florida DBPR Inspection Report
Completed

SUBWAY

4518 SOUTH SEMORAN BLVD · ORLANDO · Orange County · FL 32822

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Inspection Summary

Inspection dateOctober 10, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3350193
Visit number1
Inspection Visit ID8369453
DBPR license5810872

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Manager explained proper hand washing procedure to employee. **Corrective Action Taken**

Corrective Action Taken
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Roast beef 45F Chicken 45F. Manager put in freezer for rapid chill Recheck roast beef 41F, chicken 41F. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#4Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Front counter by oven. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Manager wearing a watch. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 1:06 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.