Inspection Report

Florida DBPR Inspection Report
Warning

RESIDENCE INN CASTAWAY BAY

11000 WESTWOOD BLVD · ORLANDO · Orange County · FL 32821

Restaurant history →

Inspection Summary

Inspection dateOctober 19, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3350335
Visit number1
Inspection Visit ID8369595
DBPR license5810473

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. liquid eggs (55F – Cold Holding) sitting out in kitchen. Operator placed in walk-in cooler **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 4

#5Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**

Warning
#6Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Near ice machine **Warning**

Warning
#8Intermediate27-16-4

Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. In kitchen near three compartment sink. At buffet area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 3

#1Basic25-16-4

Basic – Bulk milk dispenser with dispensing tube not cut at an angle. At customer self serve coffee station **Warning**

Warning
#2Basic12B-14-4

Basic – Employee beverage container in ice machine. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic29-11-4

Basic – Water leaking from faucet. Handsink in kitchen **Warning**

Warning

Inspector observations synchronized from DBPR on October 20, 2026 12:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.