Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

OLGA'S RESTAURANT

1449 S BELCHER RD · CLEARWATER · Pinellas County · FL 33764

Restaurant history →

Inspection Summary

Inspection dateSeptember 5, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3350768
Visit number1
Inspection Visit ID8370028
DBPR license6200896

Emergency Closure Summary

ClosedSeptember 5, 2023 10:32 AM
StatusReopened after callback/compliance
ReopenedSeptember 6, 2023 8:26 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical16 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 4

#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 7 rodent droppings behind ice machine in dry storage area 3 rodent droppings near bag in box. 1 rodent dropping next to service station. Glass cooler 11 total **Repeat Violation** **Warning**

Repeat ViolationWarning
#11High Priority35A-18-4

High Priority – Rodent rub marks present along walls/ceilings. Rub marks on wire leading to bag in the box. **Warning**

Warning
#12High Priority12A-02-4

High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server dirty dish to clean plated food dishes no hand wash. **Warning**

Warning
#13High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. tuna salad (45F – Cold Holding. **Warning**

Warning

Intermediate 3

#14Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler opened 9-3-2023. Employee dated milk. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#15Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washing hands in 3 compartment sink. Employee educated. Employee washed hands in hand sink. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#16Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris, slicer soiled with food debris last used 9-3. **Warning**

Warning

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with moldlike debris. Employee cleaned during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic28-02-4

Basic – Condensation or other drainage not disposed of according to law. Reach in white refrigerator leaking water into pan. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. Dead roach On floor next to sink in mens room. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dish machine not sanitizing properly. 10ppm chlorine corrected to 50ppm chlorine. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table next to foods. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic14-11-5

Basic – Equipment in poor repair. Broken rusted side of reach in cooler. **Warning**

Warning
#7Basic08B-38-4

Basic – Food stored on floor. Cleaned washed potatoes in large pot on floor near rear door storage area. **Warning**

Warning
#8Basic36-24-5

Basic – Hole in or other damage to wall. Hole in rear door and frame wall area leading to water heater room. **Warning**

Warning
#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Multiple foods in reach in coolers not labeled with common name. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 8:34 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.