Inspection Report

Florida DBPR Inspection Report
Completed

WINGS PLUS OF LAKE WORTH

4455 S CONGRESS AVE · LAKE WORTH · Palm Beach County · FL 33461-4707

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Inspection Summary

Inspection dateOctober 20, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3350813
Visit number1
Inspection Visit ID8370073
DBPR license6012024

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (43-50F – Cold Holding); sliced pastrami (42-54F – Cold Holding); in cooler at cook line ;food overstocked; food not prepared or portioned today; food out of temperature for approximately 2 hours; operator made smaller portions; **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.- ranch made around 25 hours in walk-in cooler ; dated **Corrected On-Site**

Corrected On-Site
#9Intermediate53B-11-4

Intermediate – Records/documents for required employee training appear to be falsified.

Basic 6

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup of water on prep table at cook line; removed **Corrected On-Site**

Corrected On-Site
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair- cracked tiles at cook line **Repeat Violation**

Repeat Violation
#3Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust Cases of buns stored under leaking condenser line in walk-in freezer ; advised operator to store away from leaking source

#4Basic08B-38-4

Basic – Food stored on floor- buckets of pickles and celery on the floor in walk-in cooler; Boxes of steak stored not 6 inches of the floor in walk-in freezer Operator stored properly **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink at cook line used by food employees. Advised operator to post sign

#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues- at cook line

Inspector observations synchronized from DBPR on October 20, 2026 12:19 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.