LA TORRETTA 2 RISTORANTE & PIZ
308 INDIAN TRCE · WESTON · Broward County · FL 33326
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
08B-27-4High Priority – Food placed in soiled container/equipment. Soiled ice bucket in use to retrieve ice from machine. Employee removed bucket to be wash and sanitize **Corrective Action Taken** **Warning**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee working on cook line touched personal cell phone, then grabbed clean to go containers using same gloves, after instructed, employee discarded gloves, washed hands and put in new pair of gloves. **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Food not prepared or portioned today. cooked noodles (49F – Cold Holding); fresh garlic and oil mix (74F – Cold Holding). Per employee food held less than 4 hours. Observed both containers stored on melted ice, employee placed both containers in ice bath for a quick chill. **Corrective Action Taken** **Warning**
Intermediate 6
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. **Warning**
53B-15-4Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Dishwasher employee didn't know how to check the proper amount of sanitizer in dishwasher machine and triple sink. **Warning**
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster emailed to operator. **Warning**
05-07-4Intermediate – Food thermometer(s) not calibrated according to manufacturer's specifications. Thermometer temperature stays on 40F. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Coffee station in kitchen area. Employee provided **Corrected On-Site** **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. On,y two certificates available, 4 other employees without certificates. **Warning**
Basic 9
24-06-4Basic – Clean utensils or equipment stored in dirty drawer or rack. Cooking pots and pans stored on soiled shelf, under steam table in cook line. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Inside walk in cooler/walk in freezer. **Warning**
08B-38-4Basic – Food stored on floor. Two containers inside walk in freezer, employee placed on shelf **Corrected On-Site** **Warning**
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop on top of soiled ice machine, Employee removed. **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Next to coffee station in kitchen area. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. AC filter of TRUE- reach in cooler. **Warning**
22-16-4Basic – Walk in cooler interior/shelves have accumulation of soil residues. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind storage shelves inside walk in cooler. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Several wet cloths around kitchen area, not stored in sanitizer solution **Warning**
Inspector observations synchronized from DBPR on October 9, 2026 2:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.