FRONTE PIZZA LLC
5980 66 ST NORTH STE A · ST. PETERSBURG · Pinellas County · FL 33709
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Posted time mark for pizza slices is for fixed 4-hr blocks and does not indicate accurate times pizza is taken out of oven. Discussed proper documentation with operator
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled Cutting boards stained **Repeat Violation**
Basic 6
14-05-4Basic – Cardboard used to line food-contact shelves. Ready to eat foods for pickup stored on soiled cardboard on top of pizza oven
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Porous acoustic tiles over kitchen **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Under pizza oven. Walk in cooler
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in sugar bag on storage shelf, removed **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled. Accumulation of dust on top of pizza oven. Slicer guard soiled
36-50-4Basic – Unclean building components, attachments or fixtures. Fan covers soiled in walk in cooler
Inspector observations synchronized from DBPR on October 19, 2026 2:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.