Inspection Report

Florida DBPR Inspection Report
Completed

FRANKS RESTAURANT & PIZZA

3960 HALLANDALE BEACH BLVD · PEMBROKE PARK · Broward County · FL 33023-4434

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Inspection Summary

Inspection dateJanuary 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3351036
Visit number1
Inspection Visit ID8370296
DBPR license1606913

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Berg reach in – Raw chicken breast (45F -Cold Holding). Per Manager food item in unit more than 4 hours. Advised Manager to marinate meat and cook immediately.

Basic 1

#1Basic02D-01-5

Basic – Working containers of salt removed from original container not identified by common name. Manager labeled salt container during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 14, 2026 12:49 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.