BONO'S
2420 US 1 S · SAINT AUGUSTINE · St. Johns County · FL 32086
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 2 flying insects in dry storage area across from dish pit.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At silver reach-in cooler by ice machine, grated cheddar cheese (45F – Cold Holding) Operator put cheese in walk-in cooler **Corrective Action Taken**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator stated all employees are in the process of becoming food certified. **Warning**
Basic 9
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Co2 under counter next to sauce counter, missing chain
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Tiles in dish area are leaking.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents throughout kitchen have dust buildup. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Next to soda station in kitchen, multiple stacks of cups have wet nesting.
35B-02-4Basic – Insect control device installed over food preparation area. In between ice machine and soda station in kitchen.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave above soda station in kitchen, has food buildup.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Hand washing sink under sauce counter Hand washing sink next to soda machine in kitchen
16-46-4Basic – Old labels stuck to food containers after cleaning. In dish pit, multiple clean drying containers still had old labels on them. Operator removed labels. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. In outside mop sink, wet mop head laying in sink. Operator moved mop head to dry. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 21, 2026 12:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.