TAQUERIA TACO RIENDO
127 W MAIN ST · APOPKA · Orange County · FL 32703
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Poultry stored in to go bags **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw poultry over raw beef in reach in cooler
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout **Corrected On-Site** **Repeat Violation**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout, current employees working completed form **Corrective Action Taken**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Some foods from previous day not dated
Basic 8
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
14-11-5Basic – Equipment in poor repair. Gaskets torn to 2 door unit at entrance to kitchen
14-38-4Basic – Food storage container/container lid cracked or broken. Several lids to food containers cracked **Repeat Violation**
33-36-4Basic – High grass/weeds surrounding building.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled to coolers in kitchen
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Tripe in standing water to defrost – at 3 compartment sink
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
Inspector observations synchronized from DBPR on October 22, 2026 12:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.