Inspection Report

Florida DBPR Inspection Report
Warning

HOOTERS OF BUENA VISTA

8510 PALM PKWY · ORLANDO · Orange County · FL 32836

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Inspection Summary

Inspection dateApril 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3351331
Visit number1
Inspection Visit ID8370591
DBPR license5809430

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Tested 0 ppm. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning**

Warning
#10High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

WarningStop Sale
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – chicken wings, 45-47F, in lowboy unit overnight. See stop sale -Cookline prep unit cold holding: sliced tomatoes (45F); diced tomatoes (46F); slaw (54F); sour cream (52F); in unit less than 1 hour. Unit was not turned on when stocked. Corrective action taken, unit turned on. **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale

Intermediate 3

#12Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. – blocked by cart, front side of kitchen **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -both handwash sinks in outside bar area -front side of kitchen **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. -both handwash sinks in outside bar area **Warning**

Warning

Basic 8

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. – walk in beer cooler – near ice machine **Warning**

Warning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. – near breading station – under/behind fryers **Warning**

Warning
#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. – at cookline **Warning**

Warning
#4Basic36-24-5

Basic – Hole in or other damage to wall. – near sauce station, hole in wall, cove base not sealed **Warning**

Warning
#5Basic14-69-4

Basic – Ice buildup in walk-in freezer. **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, or dust. – exterior of fryers – exterior of 2 burner stove unit – top side of low boy **Warning**

Warning
#7Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. – unwashed tomatoes over sliced pickles, walk in cooler **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. – sugar in bin, dry storage area **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 7, 2026 3:07 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.