Inspection Report

Florida DBPR Inspection Report
Completed

KIM BO CHINESE RESTAURANT

5380 STADIUM PKWY STE 105 · ROCKLEDGE · Brevard County · FL 32955

Restaurant history →

Inspection Summary

Inspection dateOctober 17, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3351341
Visit number1
Inspection Visit ID8370601
DBPR license1506356

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate21 Basic0 Critical0 Non-Critical25 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

25 full violation description(s) documented by the inspector during this visit.

High Priority 4

#22High Priority12A-20-4

High Priority – Employee washed hands with no soap. re-educated rewashed **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#23High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 living fly in kitchen area at time of inspection. Next unannounced routine inspection according to supervisor, C. Woods **Warning**

Warning
#24High Priority08A-08-5

High Priority – Observed raw egg yolk on top of cream cheese that had imitation Krap mix in it **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#25High Priority08A-04-5

High Priority – Observed unwashed mushrooms over cut prep onions in walk in cooler **Warning**

Warning

Basic 21

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed walk in cooler useing silver bowl for scooping. Operator corrected **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles.observed all door handles need to be clean in cook line walk in cooler walk in freezer and bathroom **Warning**

Warning
#3Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Cook-line **Warning**

Warning
#4Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled. **Warning**

Warning
#5Basic08B-10-4

Basic – Dispensing lever at customer self-service beverage station comes into contact with lip-contact area of cup during normal use. Observed spatula stored on cook line between fryer units and walk counter **Warning**

Warning
#6Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets are soiled in walk in cooler **Warning**

Warning
#7Basic23-03-4

Basic – Exterior of all cooking equipment on cook line soiled. Bottoms shelves on prep/ food storage shelving are soiled. Table legs are soiled thoughout out location. Portable food cart heavenly soiled. Food storage containers are soiled dry food containers **Warning**

Warning
#8Basic35B-08-4

Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Operator corrected **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic22-08-4

Basic – Interior microwave has accumulation of soiled and food debris **Warning**

Warning
#10Basic36-62-4

Basic – Light not functioning. Observed light out in the dry storage room **Warning**

Warning
#11Basic31B-04-4

Basic – No handwashing sign provided at a hand sink next by mop sink **Repeat Violation** **Warning**

Repeat ViolationWarning
#12Basic36-64-5

Basic – Objectionable odors in bathroom or other areas of the establishment. Observed front line kitchen sewer gas smell. **Warning**

Warning
#13Basic35B-05-4

Basic – Observed broken screen back door as 1 fly is present at time of inspection **Warning**

Warning
#14Basic08B-12-5

Basic – Observed multiple items of food not cover in walk in cooler and walk in freezer **Repeat Violation** **Warning**

Repeat ViolationWarning
#15Basic12B-13-4

Basic – Observed open employee personal drinks stored in walk in cooler with Ready To Eat items not having a designated area for employees personal items. Operator corrected **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#16Basic36-01-4

Basic – Observed walk in cooler walk in freezer are extremely soiled with food debris. Floor drain on cook line is extremely soiled with old food debris. **Warning**

Warning
#17Basic29-08-4

Basic – Plumbing system in disrepair. Observed Hand Wash Sink by 3 compartment sink pipes are leaking underneath the Hand Wash Sink. **Warning**

Warning
#18Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. **Warning**

Warning
#19Basic21-10-4

Basic – Soiled dry wiping cloth in use. Operator corrected **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#20Basic24-06-4

Basic – Soiled knifes stored on clean knife rack **Warning**

Warning
#21Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed food container not labeled containing white products **Warning**

Warning

Inspector observations synchronized from DBPR on October 20, 2026 12:35 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
4 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.