RANCHO NANDO
11252 PINES BLVD BAY 204 · PEMBROKE PINES · Broward County · FL 33026
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -Observed chlorine sanitizer solution at dishwashing machine at 00 ppm. **Warning**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. -Observed chef change gloves after touching garbage container, changed gloves without washing hands and continued to engaged in food preparation. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Observed raw beef stored over empanadas in walk-in freezer. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed seafood mixture cold held at 47°F in flip top cooler. Per operator, item placed in unit 35 minutes prior to the inspection. Operator placed ice pack on item for quick chill. **Corrective Action Taken** **Warning**
Intermediate 4
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. -Observed employee washed hands in 3 compartment sink. **Warning**
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed handwash sink in kitchen removed. **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Observed all employees training certification expired on 10/16/2023. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. -Observed 2 unlabeled spray bottles with degreaser at dishwashing area. **Warning**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of black mold like substance buildup inside ice machine. **Repeat Violation** **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. -Observed no handle bowl used to dispense cooked rice **Warning**
36-36-4Basic – Ceiling tile missing. -Observed ceiling tiles missing throughout kitchen **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. -Observed 2 employees engaging in food preparation with no hair restraint. **Warning**
08B-38-4Basic – Food stored on floor. -Observed cases with potatoes stored on walk in cooler floor. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -Observed flour removed from the original container not identified by common name. **Warning**
Inspector observations synchronized from DBPR on October 20, 2026 12:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.