LE BON GOUT RESTAURANT LLC
1230 S DIXIE HWY · LAKE WORTH · Palm Beach County · FL 33460
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 3
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee observed plating ready to eat lettuce with barehands. Educated employees on site. **Warning**
01B-07-4High Priority – Food with mold-like growth. See stop sale. Three Onions in bin in storage room in kitchen **Warning**
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washing and rinsing equipment in triple sink. No sanitizing procedure observed. Educated on site. Triple sink set up. Equipment sanitized. **Repeat Violation** **Admin Complaint**
Intermediate 2
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator states Chef currently on site hired over a year. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. In kitchen **Warning**
Basic 12
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Exterior door in kitchen contains open gaps **Warning**
36-22-4Basic – Floor area(s) covered with standing water. In missing floor tiles in kitchen **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. In kitchen **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. Rice, Salt and Flour dry storage room **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Freezer chest in dining room **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. In kitchen **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand sink in kitchen unclean **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Shelving racks in Storage room in kitchen **Warning**
08B-12-5Basic – Stored food not covered. Onions storage room **Warning**
36-30-4Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Behind hand sink at front counter **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Faucet at triple sink Pipe under triple sink **Warning**
Inspector observations synchronized from DBPR on October 22, 2026 1:10 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.