MILLER'S ALE HOUSE RESTAURANT
722 APALACHEE PKWY · TALLAHASSEE · Leon County · FL 32301
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-6High Priority – Live flies, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Total of 7 live flies on make line. 1 live fly landed on rim of red dressing on make line. See stop sale **Warning**
35A-09-4High Priority – Presence of insects, rodents, or other pests. Observed 30 live fly larvae under cold hold pans on make line. All found in one reach in drawer cooler under raw chicken and egg wash. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Fly landed on the rim of an open bottle of red sauce on make line. Operator discarded. Also, 2 drawers of pasta on make line cooked last night.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pasta cooked last night in drawer cooler on make line. 50F and 52F degrees.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice machine with mold like substance.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl in rice, plastic soufle cup in potato salad, and plastic soufle cup in dressing.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents around prep area of kitchen with build up of dust and ceiling tiles missing in the kitchen.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal cell phone stored above prep table in back.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed 4 tongs hung on oven handle.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven with build up of debris.
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels on raw chicken pans on pull thaw rack.
33-16-4Basic – Open dumpster lid. Observed both dumpster lids open.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler on front line with accumulation of food debris in bottom.
Inspector observations synchronized from DBPR on August 10, 2026 8:37 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.