CHINA OCEAN INC
15098 SW 56 ST · MIAMI · Dade County · FL 33185
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw shell eggs stored over celery in up right refrigerator by cook line. Manager moved eggs to bottom. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line make table: cooked ham 46F, bean sprouts 53F, less than 4 hours, moved to walking at time of inspection. **Corrective Action Taken**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker required on faucet where hose is connected.
Intermediate 2
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands in three compartment sink. Manager discussed with employee.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof for cashier. Provided reporting form to operator.
Basic 7
14-05-4Basic – Cardboard used to line food-contact shelves. Card board lining inside of cut onions container. Linens laying on top of cut onions. Manager removed linens and card board. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Above front counter area. **Repeat Violation**
50-09-4Basic – Current Hotel and Restaurant license not displayed. Displaying license expired 2018. Provided flyer on self print licenses to manager.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket area of walk-in cooler, walk-in cooler shelves, handle areas of upright reach in freezers and make table lid. **Repeat Violation**
36-64-5Basic – Objectionable odors in bathroom or other areas of the establishment. Near three compartment sink.
29-20-5Basic – Standing water or very slow draining water in handwash sink. By dish pit.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Pipe under handwash in dish pit leaking.
Inspector observations synchronized from DBPR on October 18, 2026 11:49 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.