Inspection Report

Florida DBPR Inspection Report
Enforcement

GABRIEL'S CAFE & GRILLE

12793 FOREST HILL BLVD STE G · WELLINGTON · Palm Beach County · FL 33414-4763

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Inspection Summary

Inspection dateSeptember 11, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3351779
Visit number1
Inspection Visit ID8371039
DBPR license6005051

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm); operator fixed to 50 ppm **Corrected On-Site**

Corrected On-Site
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs whites over salsa in make table at cook line Operator reversed. **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (43-57F – Cold Holding); in make table at cook line; food overstocked ; food not prepared or portioned today; food out of temperature for approximately 30 minutes; operator made smaller portions; **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#6High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking – raw shell eggs at cook line – as per operator outside since 8:00 ; operator time marked; **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#2Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 200ppm) operator fixed chlorine sanitizer to 100 ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 22, 2026 1:10 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.