Inspection Report

Florida DBPR Inspection Report
Enforcement

INTUITION ALE WORKS

929 W BAY ST · JACKSONVILLE · Duval County · FL 32202

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Inspection Summary

Inspection dateDecember 20, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3351790
Visit number1
Inspection Visit ID8371050
DBPR license2615263

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate9 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 3

#10High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One by dish machine and one at bar **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#11High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Tzatziki sauce made here on 12/4, mgr discarded 1/4 cup **Corrected On-Site**

Corrected On-Site
#12High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. One, remove by mgr **Corrected On-Site**

Corrected On-Site

Intermediate 4

#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Dumping ice in hand sink at bar

#14Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat

#15Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

#16Intermediate14-14-4

Intermediate – Nonfood-grade basting brush used in food. Metal trim for margarine, mgr discarded it **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. By walk in cooler

#2Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Open drink on prep table, mgr discarded it **Corrected On-Site**

Corrected On-Site
#3Basic14-11-5

Basic – Equipment in poor repair. Gasket pulled out in prep unit

#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Cracked lid for marinara sauce on steam table

#5Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. On tartar sauce, mgr removed it **Corrected On-Site**

Corrected On-Site
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Fryers

#7Basic51-18-6

Basic – No copy of latest inspection report available.

#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handles in hand sink at cook line, mgr cleaned it, a couple of hood filters and shelves in walk in cooler, **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#9Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Aluminum trays

Inspector observations synchronized from DBPR on October 16, 2026 12:19 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.