UNION STATION CAFE
9960 NW 116 WAY #1 · MEDLEY · Dade County · FL 33178
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sautéed mushrooms (66F – Cold Holding) located on cutting board of prep cooler. As per Chef, food item was removed from cooler and placed at prep area, less than 4hrs. Advised to keep food items inside reach in cooler once removed from walk in cooler. Chef placed sautéed mushrooms into cooler unit for rapid cooling. **Corrective Action Taken**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided to Manager. **Corrected On-Site** **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or stained. Observed stained cutting boards at kitchen prep coolers. Observed soiled interior of ice machine chute, located behind front counter.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed employee reporting agreement form to Manager, at time of inspection. **Corrective Action Taken** **Repeat Violation**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a plastic deli cup with no handle inside a container of uncooked rice, stored at dry storage area.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation on air vent towards dry storage area. **Repeat Violation**
50-09-4Basic – Current Hotel and Restaurant license not displayed, dated October 1, 2022, posted at kitchen office area.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed gap at corner of kitchen exit door threshold. **Repeat Violation**
36-11-4Basic – Floors not maintained smooth and durable. Observed cracked kitchen flooring, not smooth throughout kitchen area.
14-69-4Basic – Ice buildup in reach-in cooler. Observed ice build up in interior of reach in cooler located next to ice machine, used to store individual portioned cups of salad dressings and sour cream, at front counter area.
25-32-4Basic – Reuse of single-service or single-use articles. Observed the reuse of a can labeled "corn starch" used as a scoop to dispense flour from flour container, located at dry storage area.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface located at kitchen area. **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses located on counter in front of countertop steamtable unit and on cutting boards at kitchen prep coolers.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed flour container not labeled, located towards dry storage area.
Inspector observations synchronized from DBPR on October 22, 2026 12:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.