SABORES ARGENTINOS
9648 SW 24TH ST · MIAMI · Dade County · FL 33165
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed containers of flan and bread pudding at reach in cooler at front counter with date marked 9/29/23.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed containers of flan and bread pudding at reach in cooler at front counter with date marked 9/29/23.
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container of black beans not date marked at reach in cooler at storage area. Observed empanadas not date marked at reach in freezer. As per employee, items were prepared on previous days.
Basic 7
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in disrepair located in the front counter.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles with water marks throughout the kitchen.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored in preparation area. Employee removed item. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer located by the entrance of the preparation area.
36-50-4Basic – Unclean building components, attachments or fixtures. Observed accumulation of grease dripping from the hood located in the kitchen.
14-12-4Basic – Utensils in poor condition. Observed spatula in poor condition located by 3 compartment sink.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed at preparation table located in the kitchen.
Inspector observations synchronized from DBPR on October 20, 2026 1:14 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.