Inspection Report

Florida DBPR Inspection Report
Completed

LOS VERDES

9939 PINES BLVD · PEMBROKE PINES · Broward County · FL 33024

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Inspection Summary

Inspection dateNovember 17, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3352248
Visit number1
Inspection Visit ID8371508
DBPR license1619705

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw pork stored over bags with French fries inside true freezer in kitchen. Operator moved raw pork to lower shelf and stored correctly. **Corrected On-Site**

Corrected On-Site
#5High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce Raw beef stored over sealed bag with cabbage in walk in cooler..Operator moved raw beef to lower shelf and stored correctly. **Corrected On-Site**

Corrected On-Site
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef burgers stored over hot dogs inside true reach in cooler in cook line. Operator moved raw beef to lower shelf and stored correctly. **Corrected On-Site**

Corrected On-Site
#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 1

#8Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on shelf above food preparation table in kitchen where blenders are stored. Operator moved drink **Corrected On-Site**

Corrected On-Site
#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee yogurt on top container with pineapple cake inside true freezer in kitchen . Operator moved **Corrected On-Site**

Corrected On-Site
#3Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelf on the left side of walk in cooler.

Inspector observations synchronized from DBPR on October 18, 2026 12:00 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
4 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.