Inspection Report

Florida DBPR Inspection Report
Completed

CYPRESS CAFE

851 W CYPRESS CREEK RD · FORT LAUDERDALE · Broward County · FL 33309

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Inspection Summary

Inspection dateJuly 25, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3352278
Visit number1
Inspection Visit ID8371538
DBPR license1621002

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Main kitchen- observed employee placed ready to eat food on salad buffet, return to kitchen dish area, wash container, put on gloves no hand wash. Employee washed hands and put on new gloves. **Corrected On-Site**

Corrected On-Site
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter steam table- turkey 110-116 degrees F. Operator removed turkey to reheat.

Basic 3

#1Basic36-06-4

Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed soiled cardboard on walk in coolers and freezer floor.

#2Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Main kitchen prep table at robot coupe- observed employee Wawa beverage on prep table.

#3Basic21-10-4

Basic – Soiled dry wiping cloth in use. Front counter service area- observed wiping cloths on all cutting boards throughout service line.

Inspector observations synchronized from DBPR on October 25, 2026 12:36 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.