OAK AND OLA
1901 N MARKET ST · TAMPA · Hillsborough County · FL 33602
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Final rinse 136F operator turned on booster and now 174F **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. crooked onions (57F – Cold Holding); cheddar (56F – Cold Holding); butter (69F – Cold Holding); slaw (69F – Cold Holding); cooked beans (53F – Cold Holding);cut tomato (54F – Cold Holding); broccolini (49F – Cold Holding); eggs47 (49F – Cold Holding); lobster (50F – Cold Holding) operator discarded all items and replaced with like items and ice water for proper cold holding until unit can be repaired**Corrective Action Taken** **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. crooked onions (57F – Cold Holding); cheddar (56F – Cold Holding); butter (69F – Cold Holding); slaw (69F – Cold Holding); cooked beans (53F – Cold Holding);cut tomato (54F – Cold Holding); broccolini (49F – Cold Holding); eggs47 (49F – Cold Holding); lobster (50F – Cold Holding) operator discarded all items and replaced with like items and ice water for proper cold holding until unit can be repaired **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun soiled at bar **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Sink in front of hand wash sink. **Warning**
Basic 4
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. At bar hand wash sink. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler on start of cooks line **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. On tables and under cutting boards **Warning**
Inspector observations synchronized from DBPR on October 17, 2026 11:31 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.