BROOKLYN WATER BAGEL
9859 LAKE WORTH RD STE 27 · LAKE WORTH · Palm Beach County · FL 33467
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 6
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food….raw shell eggs above corn muffins batter at reach in cooler 5 . Properly stored at time of inspection. **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation….nova cream cheese was prep 10/20/23 at walk in cooler. Stop sale issue . Manager discarded food . **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition…Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation….nova cream cheese was prep 10/20/23 at walk in cooler.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Butter in sandwich line being held more than 4 hours.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….slice cheese 48° over storing in the container at flip top reach in cooler at sandwich station being held less than 4 hours . Employee moved to bottom acceptable. **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Butter in sandwich line being held more than 4 hours. See stop sale. Employee discarded food. **Corrected On-Site**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked… portion chive cream cheese , plain cream cheese , tuna salad , egg salad was prep Friday 10/27/23 in reach in cooler #5 . Employee date marked. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 19, 2026 2:29 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.