FRABOTTA'S BEACH KITCHEN & SALTWATER HIPPIE BEACH BAR
15031 GULF BLVD · MADEIRA BEACH · Pinellas County · FL 33708
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza slices in kitchen, held less than 4 hrs, time added **Corrected On-Site** **Warning**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Individually packaged cake slices not dated in glass cooler **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand sink at saltwater hippie bar in corner next to triple sink not accessible due to wood shelving and beer cooler **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. No valid CFM provided during inspection, here employees present during **Repeat Violation** **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Written plan emailed to operator during inspection **Repeat Violation** **Warning**
Basic 16
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation** **Warning**
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom at saltwater hippie **Warning**
51-11-4Basic – Carbon dioxide tanks not adequately secured. Near triple sink **Warning**
14-45-4Basic – Cardboard used to line nonfood-contact shelves. Beer cooler shelves at outside bar **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Next to steam table **Warning**
14-11-5Basic – Equipment in poor repair. Beer cooler lids at saltwater hippie bar **Warning**
10-02-4Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. In use pizza peels stored on soiled cardboard on floor in front of pizza oven **Warning**
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Tong handle in cut romaine, removed **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Hand sink at saltwater hippie bar **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled **Repeat Violation** **Warning**
35B-03-4Basic – Outer openings not protected with self-closing doors. Rear door to kitchen **Repeat Violation** **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Grouper thawing at room temperature, moved to cooler **Corrected On-Site** **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms over Parmesan cheese and washed romaine, order corrected **Corrected On-Site** **Warning**
22-16-4Basic – Walk in cooler interior/shelves have accumulation of soil residues. **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**
29-17-4Basic – Waste line missing at soda gun holster. At saltwater hippie bar **Warning**
Inspector observations synchronized from DBPR on October 21, 2026 12:44 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.