Inspection Report

Florida DBPR Inspection Report
Completed

MARCOS PIZZA

2550 RACETRACK ROAD, SUITE-C · SAINT JOHNS · St. Johns County · FL 32259

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Inspection Summary

Inspection dateSeptember 19, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3352729
Visit number1
Inspection Visit ID8371989
DBPR license6502244

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In the flip top reach in cooler on the main cook line, cheese (57F – Cold Holding) stored in cooler since opening at 11am. Operator adjusted temperature setting on reach in cooler after discussing high temperatures with inspector, operator will monitor temperatures and place maintenance request if necessary.

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the flip top reach in cooler on the main cook line, cheese (57F – Cold Holding) stored in cooler since opening at 11am. Operator adjusted temperature setting on reach in cooler after discussing high temperatures with inspector, operator will monitor temperatures and place maintenance request if necessary. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. License currently displayed at the front counter expired 06/01/2023. **Repeat Violation**

Repeat Violation
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on shelf over canned goods in the prep area.

#3Basic14-11-5

Basic – Equipment in poor repair. Walk in cooler door has a torn cooler door gasket. **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance build up in walk in cooler door gasket.

#5Basic14-12-4

Basic – Utensils in poor condition. Multiple plastic containers stored next to the three compartment sink with broken/cracked edges. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 22, 2026 12:40 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.