Inspection Report

Florida DBPR Inspection Report
Completed

IL PRIMO PIZZA & WINGS

16979 TAMIAMI TR · NORTH PORT · Sarasota County · FL 34287

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Inspection Summary

Inspection dateSeptember 20, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3352911
Visit number1
Inspection Visit ID8372171
DBPR license6805806

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed 4 oz soufflé cups of ranch dressing (6) and blu cheese dressing (7) on line out of temp. They were stacked too high and temped at 62F. Observed General Manager pulling them and disposing them into trash. Educated operator/staff on cleaning and Sanitizing between contact with different raw animal products/ ready to eat products/ produce and fruit. General Manager on what the fill lines are for and not to exceed. He I turned educated employee. **Corrected On-Site**

Corrected On-SiteStop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed 4 oz soufflé cups of ranch dressing (6) and blu cheese dressing (7) on line out of temp. They were stacked too high and temped at 62F. Observed General Manager pulling them and disposing them into trash. Educated operator/staff on cleaning and Sanitizing between contact with different raw animal products/ ready to eat products/ produce and fruit. General Manager on what the fill lines are for and not to exceed. He I turned educated employee. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with debris on it. Observed General Manager remove and put into dish and is soaking the can opener to clean. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 22, 2026 12:34 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.