Inspection Report

Florida DBPR Inspection Report
Completed

CILANTRO TAQUERIA

1427 S BUMBY AVE · ORLANDO · Orange County · FL 32806

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Inspection Summary

Inspection dateApril 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3353057
Visit number1
Inspection Visit ID8372317
DBPR license5814394

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Paper towels in top of salad mix container in 2 door stand up beverage cooler

#4High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw shelled eggs over unwashed tomatoes in 1 door stand up cooler in back prep area by kitchen exit door **Corrected On-Site**

Corrected On-Site
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon over cooked chorizo in reach in cooler at cook line **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 2

#1Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. In back prep area **Corrected On-Site**

Corrected On-Site
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Debris build up in bottom of 2 door stand up cooler beverage air cooler Debris/dust build up on fan covers in 2 door stand up True cooler

Inspector observations synchronized from DBPR on October 7, 2026 2:49 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.