MCDONALD'S CORP
3546 NW FEDERAL HWY · JENSEN BEACH · Martin County · FL 34957-4424
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-27-4High Priority – Employee cracked raw shell eggs and then handled clean equipment or utensils on front cook line without washing hands. Employee washed hands **Corrected On-Site** **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 20 live small flying insects flying all over a garbage dumpster cart parked inside the restaurant right outside walk in cooler by dishwasher area. Operator removed garbage dumpster cart to the outside. **Admin Complaint**
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Inside walk-in cooler Raw shell eggs 65F cold Holding. Per operator product not prepared or portioned today.per operator product stored for longer than 4 hours. See Stop Sale **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside walk-in cooler Burgers 50F cold Holding, ice cream milk 48F cold Holding, milk containers, 48F cold Holding, whipped cream 48F cold Holding,whole bulk milk 48F cold Holding, liquid eggs products, 48F cold Holding, chopped lettuce 48F cold Holding . Butter 48F cold Holding Per operator all products not prepared or portioned today. Per operator all products stored for longer than 4 hours. Walk-in cooler condenser full of ice. See Stop Sale. Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Inside walk-in cooler Raw shell eggs 65F cold Holding. Per operator product not prepared or portioned today.per operator product stored for longer than 4 hours. See Stop Sale **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside walk-in cooler Burgers 50F cold Holding, ice cream milk 48F cold Holding, milk containers, 48F cold Holding, whipped cream 48F cold Holding,whole bulk milk 48F cold Holding, liquid eggs products, 48F cold Holding, chopped lettuce 48F cold Holding . Butter 48 F cold Holding Per operator all products not prepared or portioned today. Per operator all products stored for longer than 4 hours. Walk-in cooler condenser full of ice. See Stop Sale. Observed inside Cream dispenser 48F cold Holding on front counter area. Per operator not prepared or portioned today per operator product stored for approximately 2 hours. Operator moved to another cooler **Warning**
Intermediate 1
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. 2 hand washing sinks removed from front counter area where food preparation is taking place. Establishment under dinning room construction **Warning**
Basic 2
36-36-4Basic – Ceiling tile missing. Dinning room Establishment under construction, established removed ceiling tiles above preparation area and install a plastic barrier. **Warning**
25-05-4Basic – Single-service articles improperly stored. A box with Cups stored on the floor on kitchen area Operation removed **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 13, 2026 3:19 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.