PEPITOS HOUSE
4976 MILLENIA BLVD STE C · ORLANDO · Orange County · FL 32839
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-11-5High Priority – Raw animal food stored over canned/bottled drinks. Shell eggs above drinks in reach in cooler. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Bacon above cheese and mushrooms. **Corrected On-Site** **Warning**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with form. **Warning**
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Oswaldo Berges issue date 06-14-18. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form . Form must be filled out by each person and kept on file in the facility. **Warning**
Basic 8
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ware wash area **Warning**
14-11-5Basic – Equipment in poor repair. Gasket torn on reach in cooler in front of three compartment sink. **Warning**
36-24-5Basic – Hole in or other damage to wall. Next to make table on cook line. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Behind sink in ware wash area. **Warning**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Both lights on cook line. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Stand up reach in cooler in back of kitchen old food debris in bottom of cooler. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Beef and chicken thawing at room temperature. **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Make table cooler in front of kitchen not working. **Warning**
Inspector observations synchronized from DBPR on October 20, 2026 1:05 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.