Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

CORWINS PERSONAL CHEF AND CATERING SERVICES

1255 BELLE AVE UNIT 103 · WINTER SPRINGS · Seminole County · FL 32708

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Inspection Summary

Inspection dateSeptember 14, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3353605
Visit number1
Inspection Visit ID8372865
DBPR license6905168

Emergency Closure Summary

ClosedSeptember 14, 2023 5:00 PM
StatusReopened after callback/compliance
ReopenedSeptember 15, 2023 9:14 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 5

#7High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. – zero ppm **Warning**

Warning
#8High Priority35A-09-4

High Priority – Presence of insects, rodents, or other pests. – observed chew marks on case of oil stored on under-shelf of food prep counter **Admin Complaint**

Admin Complaint
#9High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. – 3 on countertop of grill. – 7 on under-shelf of prep table storing clean equipment. – 4 on drainboards of dish machine located next to food prep table – 20 on top of dish machine located next to food prep table – 5 on floor around mop sink – 2 inside clean food containers – 20 on floor in storage/laundry area – 10 on floor below food prep table **Admin Complaint**

Admin Complaint
#10High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. – cooking oil with chew marks on bottom of box **Warning**

WarningStop Sale

Basic 6

#1Basic16-15-4

Basic – Accumulation of debris on dish racks **Warning**

Warning
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. – walk in cooler – walk in freezer **Warning**

Warning
#3Basic36-36-4

Basic – Ceiling tile missing. – in laundry/storage area **Warning**

Warning
#4Basic14-11-5

Basic – Equipment in poor repair. – gasket torn at reach in cooler **Warning**

Warning
#5Basic36-12-4

Basic – Floors not constructed to be easily cleanable. – worn concrete floors throughout kitchen not easily cleanable, sticky **Warning**

Warning
#6Basic36-24-5

Basic – Hole in or other damage to wall. – next to AC air handler in laundry area **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 8:33 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.