Inspection Report

Florida DBPR Inspection Report
Warning

POPEYES 12245

200 E SR 436 · CASSELBERRY · Seminole County · FL 32707

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Inspection Summary

Inspection dateFebruary 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3353925
Visit number1
Inspection Visit ID8373185
DBPR license6905045

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. – chicken date marked 2/3 (44f-45fF – Cold Holding) – chicken date marked 2/4 (44f-45fF – Cold Holding) – shredded cheese date marked 2/3 (66F – Cold Holding) **Warning**

WarningStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – chicken date marked 2/3 (44f-45fF – Cold Holding) – chicken date marked 2/4 (44f-45fF – Cold Holding) – shredded cheese date marked 2/3 (66F – Cold Holding) **Warning**

Warning

Intermediate 1

#8Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – for 2 employees. Emailed forms to operator. Employees read and signed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust. – vent and ceiling above breading station coated with flour **Warning**

Warning
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. – next to breading station – next to walk in cooler **Warning**

Warning
#3Basic14-69-4

Basic – Ice buildup in walk-in freezer. **Warning**

Warning
#4Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. – small reach in **Warning**

Warning
#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. – below triple sink **Warning**

Warning

Inspector observations synchronized from DBPR on October 13, 2026 2:37 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.