Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

THE POINTE

1255 COUNTRY CLUB RD · GULF BREEZE · Santa Rosa County · FL 32563

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Inspection Summary

Inspection dateOctober 16, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3353940
Visit number1
Inspection Visit ID8373200
DBPR license6701419

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items located on prep line. Sliced tomatoes 54f, pico 46f held less than 4hrs,

Intermediate 1

#3Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand washing station next to fire extinguisher in kitchen.

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. Boxed items stored on walk in freezer floor.

Inspector observations synchronized from DBPR on October 20, 2026 12:47 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.