Inspection Report

Florida DBPR Inspection Report
Completed

JERSEY MIKES SUBS 13153

1740 4TH ST N · ST. PETERSBURG · Pinellas County · FL 33704

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Inspection Summary

Inspection dateDecember 15, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3354048
Visit number1
Inspection Visit ID8373308
DBPR license6217712

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front display case meat may have been left open. Manager moved meats to walk in cooler. Beef (50F – Cold Holding); ham (50F – Cold Holding) **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. Bag of onions on floor in walk in cooler. Bucket of pickles on floor on cooks line

Inspector observations synchronized from DBPR on October 16, 2026 12:38 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.