DAYTONA TAPROOM
310 SEABREEZE BLVD · DAYTONA BEACH · Volusia County · FL 32118
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-11-5High Priority – Raw animal food stored on top of beer kegs. -raw beef on top of beer kegs inside walk in cooler **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -buttermilk batter 60F, breaded corn nuggets 55F. Longer than 4 hours per employee. Advised to use 4 hour time as public health control. **Warning**
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided flyer by email
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -hand cut french fry wedger/cutter -slight areas inside ice machine
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -hand sink in back next to ice machine
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. -operator stated misplaced, bringing in copy **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -bartenders. Form provided to operator via email.
Basic 10
35A-06-4Basic – Accumulation of dead or trapped insects in control device. -fly paper in back
36-22-4Basic – Floor area(s) covered with standing water. -rain water seeping in from damaged wall in back
35B-08-4Basic – Fly sticky tape hanging over food. -hanging over racks of bread in back
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -fryer oil in back
33-19-4Basic – Garbage on the ground and/or pad around trash cans -significant in area behind establishment used for garbage pickup. 7 day callback required to verify compliance. **Warning**
36-24-5Basic – Hole in or other damage to wall. -wall in disrepair in back by wxit door
14-69-4Basic – Ice buildup in reach in freezer
33-38-4Basic – No waste receptacle installed at handwash sink provided with disposable towels. -in back
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters -hand sink in back -components to keg lines on wall inside walk in
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. -mop resting on floor next to fryer
Inspector observations synchronized from DBPR on October 25, 2026 12:22 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.