Inspection Report

Florida DBPR Inspection Report
Completed

K1 SPEED

5220 VANGUARD AVE · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateOctober 31, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3354289
Visit number1
Inspection Visit ID8373549
DBPR license5813625

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm Placed quat in it and then was 300pm **Corrected On-Site**

Corrected On-Site
#9High Priority41-24-4

High Priority – Pesticide-emitting strip present in food prep area. Hanging above three comp sink. Manager removed **Corrected On-Site**

Corrected On-Site
#10High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw rope sausage over raw commercially packaged steak in under counter reach in cooler on cooks line across from flat top grill

Intermediate 2

#11Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Fly emitting strip in hand sink at the bar **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#12Intermediate41-17-4

Intermediate – Spray bottle yellow containing toxic substance not labeled on chemical shelf Manager discarded **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic36-36-4

Basic – Ceiling tile missing. Over water softener by mop sink

#2Basic24-05-4

Basic – Clean round cambros and plastic mixing bowls not inverted in dry stock room not stored inverted or in a protected manner. **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Cases of fry oil in mop sink room **Corrected On-Site**

Corrected On-Site
#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Oven door handle on cooks line **Corrected On-Site**

Corrected On-Site
#5Basic36-62-4

Basic – Light not functioning. Hood on cooks line **Corrected On-Site**

Corrected On-Site
#6Basic08B-12-5

Basic – Stored food not covered. Reach in freezer items not covered across from three compartment sink **Corrected On-Site**

Corrected On-Site
#7Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. By mop sink **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 19, 2026 2:23 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.