FOGATA STREET TACOS
2222 OCOEE APOPKA RD SUITE 120 · OCOEE · Orange County · FL 34761
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Homemade Salsa dated 10-8-23
01B-17-5High Priority – Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Home made salsa dated 10-8-23
Intermediate 3
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Front counter sink removed and replaced with a two comp sink. Facility has replaced it with a 2 compartment sink in different location at front counter. 2 compartment has been set up for washing of equipment . Additional items have been added, ice bin soda fountain, table and 3 dispensing juice containers at front counter Per plan reviewer Montrail Harris, remodel of plans area required. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Facility has replaced it with a 2 compartment sink in different location at front counter. 2 compartment has been set up for washing of equipment . Additional items have been added, ice bin soda fountain, table and 3 dispensing juice containers at front counter Per plan reviewer Montrail Harris, remodel of plans area required. **Warning**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cup used to scoop cheese. Staff removed cup. **Corrected On-Site** **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. On front service line.
50-09-4Basic – Current Hotel and Restaurant license not displayed. Verified ownership with operator.
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Wash in rinse compartment. Management educated staff. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 19, 2026 2:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.