THE ORIGINAL MIKES GRILL INC
1037 N BROADWAY AVE · BARTOW · Polk County · FL 33830
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-32-4High Priority – Food stored in a container that previously held a toxic substance. See stop sale. Observed bread crumbs and butter being held in bucket that previously had chlorine- ultra san. **Warning**
08A-05-6High Priority – Raw animal food stored over ready-to-eat food in reach in cooler on right cook line. Observed raw beef stored over cooked spaghetti. Manager moved **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler: shredded cheddar (45F – Cold Holding); cut tomatoes (45F – Cold Holding); shelled eggs (48F – Cold Holding); heavy cream (44F – Cold Holding). Manager is icing product and called for service tech to come put **Corrective Action Taken** **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep make line stained **Warning**
Basic 4
14-11-5Basic – Equipment in poor repair. Damaged gasket on reach in cooler next to double decker oven **Warning**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Observed excessive grease and food debris Under cook line equipment **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. In right cook line upright cooler **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. In kitchen **Warning**
Inspector observations synchronized from DBPR on October 22, 2026 12:59 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.