LEI-LO TIKI HUT
4417 CALIENTA ST · SPRING HILL · Hernando County · FL 34607
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. sliced tomatoes (50F – Cold Holding),
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In single door reach in cooler on cook line – cod (46F – Cold Holding) raw chicken (48F – Cold Holding)moved to walk in cooler, chicken 42F, cod 40F at end of inspection In reach in salad cooler on end of cook line -sliced tomatoes (44F – Cold Holding); coleslaw (44F – Cold Holding); moved to walk in cooler, sliced tomatoes (50F – Cold Holding), see stop sale recheck – coleslaw 41F, tomatoes 44F **Corrective Action Taken**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quat bucket in prep room > 400 ppm, corrected to 200 ppm **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 7, 2026 2:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.