Inspection Report

Florida DBPR Inspection Report
Completed

CAFE PARADISO

337 WASHINGTON AVE · TITUSVILLE · Brevard County · FL 32796

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Inspection Summary

Inspection dateOctober 5, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3355367
Visit number1
Inspection Visit ID8374627
DBPR license1507153

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-08-5

High Priority – Raw animal food stored in same container as ready-to-eat food. Raw pork chops stored in same pan with ready to eat food items, pan stored in reach in cooler above ready to eat food items as well. Cooks corrected storage of all food items in this unit **Corrected On-Site**

Corrected On-Site

Intermediate 3

#5Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy whipping cream believed opened previous day, not date marked, corrected by cook. **Corrected On-Site**

Corrected On-Site
#6Intermediate03C-89-4

Intermediate – Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Location currently cooks ground beef Pattie's to 130° and then freezes product, this is a non continues cooking process that requires additional paperwork that was email to client.

#7Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Brunch menu item of poached eggs not identified on menu.menus being corrected while inspection was taking place. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean Metal whisks not stored handles up, corrected **Corrected On-Site**

Corrected On-Site
#2Basic14-71-4

Basic – Clear tape used to repair nonfood-contact surface. Door to reach in cooler

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. White container of coconut oil not labeled, corrected **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 21, 2026 12:28 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
3 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.