COLD STONE CREAMERY/PLANET SMOOTHIE Inspection – July 20, 2023

High Priority 1

#5High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) Operator added another tablet, secondary test; Triple Sink (Quaternary 200ppm) **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit for triple sink

#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Illness Agreement Hand out.

Basic 4

#1Basic35B-01-4

Basic – Drive through window has a gap around the perimeter.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. At planet smoothie, blenders wet nesting in storage

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer at front counter of planet smoothie and In walk-in freezer

#4Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. At front counter in cold stone and at planet smoothie dipper wells water turned off. Operator, turned water back on. **Corrected On-Site**

Corrected On-Site

Florida Food Watch