Inspection Report

Florida DBPR Inspection Report
Completed

CRU QUARTERS

1776 MAYFLOWER CT · WINTER PARK · Orange County · FL 32792

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Inspection Summary

Inspection dateSeptember 11, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3355732
Visit number1
Inspection Visit ID8374992
DBPR license5815776

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef stored over raw salmon at walk in cooler **Corrected On-Site**

Corrected On-Site

Intermediate 3

#3Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

#4Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at hand wash sink in the women's bathroom **Corrected On-Site**

Corrected On-Site
#5Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Facility has butter and brown butter on the cooks line. Per chef item has been on the line less than an hour

Basic 1

#1Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust. Syrups for coffee stored next to wait staff hand washing sink under the paper towel dispenser **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 22, 2026 1:13 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.