Inspection Report

Florida DBPR Inspection Report
Warning

QUALITY INN & SUITES

150 S WESTMONTE DR · ALTAMONTE SPRINGS · Seminole County · FL 32714

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Inspection Summary

Inspection dateMay 16, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3355826
Visit number1
Inspection Visit ID8375086
DBPR license6905488

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -waffle batter 70° in dispenser at breakfast area less than 4 hours. Batter contains milk. Product must be kept at 41 or below or placed on Time as a Public Health Plan. Provided printed copy of plan for operator. **Warning**

Warning

Intermediate 4

#5Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -hand wash sink in food prep room. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -provided printed form, employees read and signed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. -spray bottle under sink at buffet area with purple liquid, bottle by 3 compartment sink with clear liquid. **Warning**

Warning

Basic 3

#1Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. -door to outside in dining room. **Warning**

Warning
#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. **Warning**

Warning
#3Basic25-05-4

Basic – Single-service articles improperly stored. -case of styrofoam cups and plates on floor. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 4, 2026 1:38 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.