Inspection Report

Florida DBPR Inspection Report
Warning

BEEF O BRADYS

110 VAN FLEET DR · BARTOW · Polk County · FL 33830

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Inspection Summary

Inspection dateNovember 8, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3356280
Visit number1
Inspection Visit ID8375540
DBPR license6307473

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded mixed cheese (54F – Cold Holding); Turkey (47F – Cold Holding); ham (47F – Cold Holding); roast beef (47F – Cold Holding) Inside both flip top reach in coolers across from the cook line. The product was put on ice. Shrimp 44F, hamburger patties 45F Chicken 44F. Inside the reach in drawers on the cook line. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**

Warning
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Employee used a cup to scoop the ice at the Coca Cola Free Style machine. **Warning**

Warning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employees cooking food on the cook line. **Warning**

Warning
#4Basic22-08-4

Basic – Interior of microwave has accumulation of black substance/grease/food debris. On shelf above the reach in cooler. **Warning**

Warning
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets. End of cook line. **Warning**

Warning
#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. **Warning**

Warning

Inspector observations synchronized from DBPR on October 18, 2026 12:35 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.