Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

CARRABBA'S ITALIAN GRILL

27220 BAY LANDING DR · BONITA SPRINGS · Lee County · FL 34135

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Inspection Summary

Inspection dateAugust 17, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3356654
Visit number1
Inspection Visit ID8375914
DBPR license4605269

Emergency Closure Summary

ClosedAugust 17, 2023 1:33 PM
StatusReopened after callback/compliance
ReopenedAugust 17, 2023 4:40 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority03G-48-1

High Priority – Operator not complying with the procedures stated in the variance or HACCP plan approved by the Division of Hotels and Restaurants. Operator is not filling out temperature logs as indicated in approved plan. **Warning**

Warning
#5High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. In dry storage across from office, 2 on shelves, 3 in coffee bag container, 8 in far back corner. 6 in employee bathroom. 4 on floor of boiler room, also chew marks present, 6 on containers on rack in boiler room. 8 in liquor storage room. 11 on wooden shelving on service side of cook line in dining room, 7 on counter above around computer . Under high chairs in corner dining room, 7 droppings. On and under chairs in front part of side dining room, 16 observed. Under large round table in corner of dining room, 18 observed, also chew marks present. **Warning**

Warning

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. In back prep kitchen, can opener blade and slicer soiled with accumulated food debris. **Warning**

Warning
#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times in back pre kitchen left side, blocked with fan on floor. Operator moved can for sink access. Repeat 3/20/2023. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris under cooking equipment in prep kitchen, front line and bar areas. Repeat 3/20/2023. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair in bar, front kitchen and back kitchen. Repeat 3:20/2023 **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm) on cook line. Operator replaced bucket **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 8:35 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.